This Sunday will mark the start of my new journey into the world of ethnic cooking!! I’m so excited! I will be travelling through every country IN THE WORLD by cooking a traditional dish served there.
There are approximately 250 countries and I will be working my way through alphabetically.
My first stop??
Afghanistan! I will be making Qabuli Palau. It’s a traditional dish served in Afghanistan made with basmati rice, lamb, carrots, raisins and spices. Mmmmmm sounds yummy already.